Monday, December 9, 2013

The Philippines is known for having the world’s longest Christmas season.  The 4 months that ends with "ber" are considered Christmas months. Stores and houses are already busy decorating for Christmas and playing carols on the first day of September and extends until the Feast of 3 Kings which falls on the first week of January. Let me show you how Filipino's celebrated  our own version of Christmas. 


PAROL(Christmas Lantern) most commonly in the shape of a star. Almost every family either makes their own version or  buys one to hang by the window or door. Others construct giant versions of parols.The Filipino home will not be found without a parol (lantern) during the Christmas season. 








Belen(a creche or nativity scene) can be seen in homes, churches, schools and even office buildings. The ones on office buildings can be extravagant, using different materials for the figures and using Christmas lights, parols, and painted background scenery.




Simbang Gabi(a series of nine masses) mostly Catholics,Filipino's begin a novena on December 16th.  Filipinos go to church at four o’clock in the morning and afterward have breakfast together. A traditional drink during this season is a warm ginger tea called salabat and a traditional treat is a flat but thick yellow rice cake called bibingka  not just at home but on almost every corner.On every block, especially the ones close to churches, there are food stands or stalls of these Pinoy Christmas goodies. And in the country side, a band might even play Christmas carols; medleys to awaken people and lure them to attend the service. On Christmas Eve, the final Christmas mass is celebrated with much ceremony, color and lights.
 Monito Monita or Kris Kringle. The  Filipino version of Secret SantaStudents in their classes and office workers all hold gift exchanges during the Christmas season. Children receive fresh bills of money called aginaldo, usually when they visit their godparents and elderly relatives on Christmas morning.

"Noche Buena"(Good Night)  the grand family dinner after the midnight mass. This is a dinner for family to gather and eat together as they rejoice and feast on the Nativity of the birth of Christ.Right away followed by Noche Buena for families to share the best line of Filipino cuisine, along with the traditional "Queso de Bola" (Edam cheese shaped into a ball) and "Hamon" (ham) on every table.

Some have "Lechon" (roast pork), some don't. 

Christmas morning is the time for visiting relatives. Filipinos wear new if not their best clothes. Children do mano, which is kissing or bringing to their forehead the hand of an elderly person. This is when they receive their pamasko, certainly aguinaldo from godfathers and godmothers. Christmas lunch and Christmas dinner are with family. 

Although it doesn't snow in the Philippines, white Christmas is achieved when families get together. All members are presented with gifts or no gifts and they share dinner and celebrate the nativity.



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